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Grow&Giggle

7-in-1 Heirloom Vegetable & Herb Seed Kit | 1430+ Non-GMO Seeds for Planting | Broccoli, Kale, Bell Pepper, Chives, Celery & Companion Flowers

7-in-1 Heirloom Vegetable & Herb Seed Kit | 1430+ Non-GMO Seeds for Planting | Broccoli, Kale, Bell Pepper, Chives, Celery & Companion Flowers

Regular price $26.99 USD
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Grow a Flourishing, Nutritious Garden Right in Your Backyard

Transform your garden into a high-yield sanctuary with our curated 7-in-1 Kitchen Garden Seed Kit. Whether you are a beginner or an experienced gardener, this collection offers a perfect balance of superfood greens, savory herbs, and beneficial flowers designed to thrive together.

What’s Inside the Kit?

This premium variety pack includes over 1,430+ high-germination seeds:

  • Broccoli (200 Seeds): Nutrient-dense and perfect for cool-weather harvests.

  • Celery (400 Seeds): Crisp, refreshing, and essential for home-cooked soups and salads.

  • Chives (300 Seeds): A perennial herb that adds a delicate onion flavor to any dish.

  • Kale (100 Seeds): The ultimate hardy superfood for smoothies and healthy chips.

  • Bell Pepper (300 Seeds): Sweet, crunchy, and vibrant—ideal for stuffing or snacking.

  • Nasturtium (30 Seeds): Beautiful edible flowers that act as a natural trap crop for garden pests.

  • Marigold (100 Seeds): The "garden's bodyguard" known for repelling harmful insects and adding a pop of gold.


Why Choose Our Seed Collection?

  • Natural Companion Planting: We’ve included Marigolds and Nasturtiums specifically to help protect your vegetables naturally, reducing the need for harsh chemicals.

  • High Germination Rate: Our seeds are tested for quality to ensure you get the best start possible.

  • Non-GMO & Heirloom: Pure, high-quality seeds for a sustainable and healthy harvest.

  • Comprehensive Variety: From leafy greens to savory herbs and colorful blooms, this kit covers all the essentials.

Planting & Care Tips

  • Sunlight: Most varieties in this kit prefer full sun (6–8 hours per day).

  • Watering: Keep soil consistently moist but well-drained, especially during the germination phase.

  • Sowing: Start Bell Peppers and Celery indoors 6–8 weeks before the last frost. Kale, Broccoli, and Chives can be sown directly in the garden.

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